Scientists were unsure of how microplastics harmed the body — until now


· 2 min read
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🗞️ Driving the news: A study by Columbia University researchers, published in Nature, suggests that microplastics can trigger the formation of highly reactive chemicals when exposed to water
• These reactive oxygen species (ROS) can damage biological molecules, offering a potential explanation for how microplastic exposure may contribute to health problems
🔭 The context: Researchers tested polystyrene, polyethylene and PET plastics, finding evidence of reactive oxygen species in water, blood serum and cell cultures
• The findings challenge the assumption that plastics are chemically inert, even when they have not been weathered by sunlight or environmental exposure
• However, the study does not establish the extent to which this mechanism causes disease in humans
🌍 Why it matters for the planet: Plastic pollution is an environmental challenge with potential implications for human health
• Understanding how microplastics interact with water and biological systems could help researchers better assess the risks associated with widespread plastic exposure
⏭️ What’s next: Further research will be needed to establish how these chemical reactions occur under real-world conditions, whether they contribute to disease in humans, and how exposure levels affect the body's natural defences
• Scientists are also concerned that persistent microplastics could contribute to chronic inflammation, although this remains an area for further investigation
💬 One quote: “Here, they’re showing that even pristine plastics, just in the context of water, are chemically reactive.” — Astrid Delorme, lecturer at the University of Hawaii at Mānoa and plastics-degradation researcher, who was not involved in the study
📈 One stat: 1,000-fold: According to study co-author Wei Min, breaking a plastic credit card into microplastics can increase its surface area by roughly a thousand times, creating more opportunity for chemical reactions
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