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More rice, less gas: Chinese and Swedish scientists create hybrid to cut methane emissions

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By illuminem briefings

· 2 min read


illuminem summarizes for you the essential news of the day. Read the full piece on South China Morning Post or enjoy below:

🗞️ Driving the news: Chinese and Swedish scientists have developed a high-yield hybrid rice that reduces methane emissions by up to 70%
• The breakthrough comes from modifying root secretions, decreasing fumarate production while increasing ethanol
• Researchers hope to register the variety in China and collaborate with fertilizer companies to enhance emission reductions

🔭 The context: Rice paddies are a major source of methane, a potent greenhouse gas, as microbes in flooded fields decompose organic matter
• Climate change and population growth are expected to increase rice-related emissions, making low-methane rice a crucial innovation
• The study, published in Molecular Plant, highlights how biochemical changes in root secretions can significantly cut emissions

🌍 Why it matters for the planet: Methane is over 80 times more potent than CO₂ in warming the planet over 20 years, and rice farming contributes around 10% of global methane emissions
• Lowering methane output from staple crops like rice could significantly help in climate mitigation
• This innovation supports sustainable agriculture while maintaining food security

⏭️ What's next: Scientists aim to register the hybrid rice in China for large-scale farming adoption
• They are also working with companies to integrate the compound oxantel into fertilizers, further reducing emissions
• Future research will explore how this method can be applied to other rice varieties worldwide

💬 One quote: "Breeding a new rice variety with these characteristics resulted in 70% reductions in methane production." — Research team, Molecular Plant

📈 One stat: The hybrid rice emits 70% less methane compared to traditional varieties

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