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Ice all but disappeared from this Alaskan island. It changed everything

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By illuminem briefings

· 2 min read


illuminem summarises for you the essential news of the day. Read the full piece on The Washington Post or enjoy below:

🗞️ Driving the news: St. Paul Island, Alaska, is facing profound socio-economic and environmental upheaval as warming in the Bering Sea leads to the near-total disappearance of sea ice
• This change has decimated crab and bird populations, shuttered the island’s main crab processing plant, and triggered severe municipal financial strain, forcing cuts to public services and accelerating community decline

🔭 The context: Historically, St. Paul Island thrived due to its proximity to rich marine life supported by Arctic sea ice
• Its economy was shaped by seal harvesting under Russian and later U.S. control, often under exploitative conditions for the Aleut people
• Since the 2010s, warming trends, particularly the 2018 marine heatwave — have destabilized this fragile ecosystem, culminating in recent catastrophic species declines and economic collapse

🌍 Why it matters for the planet: St. Paul's experience illustrates how climate change incrementally, then suddenly, disrupts ecosystems, economies, and traditional ways of life
• The cascading effects — loss of biodiversity, food insecurity, and community destabilization — are emblematic of the broader risks facing coastal and indigenous communities globally as Arctic and sub-Arctic environments warm at twice the global average

⏭️ What's next: The future of St. Paul hinges on climate resilience measures, emergency funding, and diversification beyond marine-based industries
• Research crucial for monitoring the ecosystem is under threat from federal funding cuts
• If unchecked, ongoing warming and institutional disinvestment could push St. Paul — and similar Arctic communities — closer to irreversible decline within the next decade

💬 One quote: “We’re not freezing in the winter like we used to be,” — Aaron Lestenkof, part of the island’s Ecosystem Conservation Office, summarizing the rapid environmental transformation

📈 One stat: Since 1940, the average surface temperature of the central Bering Sea around St. Paul has risen by 2.4°F, driving unprecedented ecological and economic collapse

See on illuminem's Data Hub™ the sustainability performance of Alfa Gamma Seafood and its peers Salmones Camanchaca, and Grieg Seafood

Click for more news covering the latest on climate change 

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illuminem's editorial team, providing you with concise summaries of the most important sustainability news of the day. Follow us on Linkedin, Twitter​ & Instagram

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